Get to know Santos Masala tea better: Masala Santos tea is made from cardamom, cinnamon, cloves, ginger, fennel and ginseng, etc., and no essential oil is used in it, and first-class spices are used to produce it. Masala tea is a traditional Indian drink that is consumed in certain customs in India that are mostly used in sacred ceremonies. It should be noted that in India, this tea is made by brewing, tea is brewed in a large pot and then spices that have been ground by hand are added to it.
In most cities of India you can see carts that are selling masala provided the steps are visible. Santos has provided the product to you dear ones immediately. It should be noted that this tea has healing properties such as:
-Heart disease -Help digest food -Blood pressure control -Strengthen the immune system -Strengthen sexual power
almas Coffee Company with Santos brand is the first producer of masala tea in the country.
How to use: Masala tea can be doubled in two ways. If you have a coffee maker in your home or café that has steam, mix 200 CC of milk and 30 grams of Masalla Santos tea and then steam until the milk reaches a boiling point of 90 degrees. If this device is not available, mix 30 grams of Santos Masalla tea and 200CC of milk in boiling milk or boiling coffee and bring it to a boiling temperature of 90 on the gas until the milk reaches the so-called steaming state.